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Kharob

Beverage made from carob consumed in Egypt and the Levant

Kharob (Arabic: خروب) is a traditional beverage widely enjoyed in Egypt and the Levant, especially during the month of Ramadan. Made from the pods of the carob tree, this drink is celebrated for its naturally sweet, chocolate-like flavor and purported health benefits.

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Kharob

Beverage made from carob consumed in Egypt and the Levant

Texto en inglés

Kharob (Arabic: خروب) is a traditional beverage widely enjoyed in Egypt and the Levant, especially during the month of Ramadan. Made from the pods of the carob tree, this drink is celebrated for its naturally sweet, chocolate-like flavor and purported health benefits.

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Precio mínimo

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Mediana 7 d

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Ventas 30 d

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Rango 30 d

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Última venta
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Media 30 d
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Mínimo 30 d
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Máximo 30 d
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Ventas 7 d
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Ventas 30 d
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En Wikipedia

Texto en inglés Aún no hay artículo en tu idioma: extracto en inglés.

Kharob (Arabic: خروب) is a traditional beverage widely enjoyed in Egypt and the Levant, especially during the month of Ramadan. Made from the pods of the carob tree, this drink is celebrated for its naturally sweet, chocolate-like flavor and purported health benefits. There is some evidence that the beverage was consumed in ancient Egypt, and also that carob was used as a sweetener in other beverages.

Texto: Wikipedia en inglés, CC BY-SA 4.0. ·

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