Frappato

Variedad de uva italiana

Frappato di Vittoria or Frappato is a red Italian wine grape variety planted primarily in Sicily. As a varietal, Frappato produces light bodied wines with a distinct grapey aroma.

Nº Q512279 ★★

Poco común · Naturaleza

Frappato

Variedad de uva italiana

Texto en inglés

Frappato di Vittoria or Frappato is a red Italian wine grape variety planted primarily in Sicily. As a varietal, Frappato produces light bodied wines with a distinct grapey aroma.

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Precio mínimo

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Mediana 7 d

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Ventas 30 d

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Rango 30 d

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Última venta
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Media 30 d
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Mínimo 30 d
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Máximo 30 d
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Ventas 7 d
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Ventas 30 d
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En Wikipedia

Texto en inglés Aún no hay artículo en tu idioma: extracto en inglés.

Frappato di Vittoria or Frappato is a red Italian wine grape variety planted primarily in Sicily. As a varietal, Frappato produces light bodied wines with a distinct grapey aroma. It is most commonly seen as a component of Sicily's only DOCG wine, Cerasuolo di Vittoria, which consists of 30-50% Frappato and 50-70% Nero d'Avola. An Italian study published in 2008 using DNA typing showed a close genetic relationship between Sangiovese on the one hand and ten other Italian grape varieties on the other hand, including Frappato. It is therefore likely that Frappato is a crossing of Sangiovese and another, so far unidentified, grape variety.

Texto: Wikipedia en inglés, CC BY-SA 4.0. · Imagen: Yozh (CC BY-SA 4.0) ·

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