Michelin Guide
France based hotel and restaurant guide
The Michelin Guide ( MISH-əl-in, MITCH-əl-in; French: Guide Michelin [ɡid miʃlɛ̃]) is a restaurant and hotel guide that has been published by the French tyre company Michelin since 1900. Originally created as a guide for French motorists, it later developed into an international reference for dining and travel.
Nº Q214844 ★★★★
Super Rare · Literature
Michelin Guide
France based hotel and restaurant guide
The Michelin Guide ( MISH-əl-in, MITCH-əl-in; French: Guide Michelin [ɡid miʃlɛ̃]) is a restaurant and hotel guide that has been published by the French tyre company Michelin since 1900. Originally created as a guide for French motorists, it later developed into an international reference for dining and travel.
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From Wikipedia
The Michelin Guide ( MISH-əl-in, MITCH-əl-in; French: Guide Michelin [ɡid miʃlɛ̃]) is a restaurant and hotel guide that has been published by the French tyre company Michelin since 1900. Originally created as a guide for French motorists, it later developed into an international reference for dining and travel. It awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas based on evaluations by anonymous inspectors. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Text: Wikipédia, CC BY-SA 4.0. · Image: Unknown authorUnknown author (Public domain) ·
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