Lambic
Style of spontaneously fermented beer
Lambic (English: LAM-bik; French: [lɑ̃bik] ; Dutch: lambiek [lɑmˈbik] ) is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels since the 13th century. Types of lambic beer include gueuze, kriek lambic, and framboise.
Nº Q526314 ★★★
Rare · Knowledge
Lambic
Style of spontaneously fermented beer
Lambic (English: LAM-bik; French: [lɑ̃bik] ; Dutch: lambiek [lɑmˈbik] ) is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels since the 13th century. Types of lambic beer include gueuze, kriek lambic, and framboise.
Last price
—
Floor price
—
7-day median
—
30-day sales
0
30-day range
—
In circulation
0
Price history
median
low – high
sales
No sales in this period
Show table
| Date | median | Low | High | sales |
|---|
Sales history
- Last sale
- —
- 30-day average
- —
- 30-day low
- —
- 30-day high
- —
- Sales 7d
- 0
- Sales 30d
- 0
No sales yet.
Anonymous sales: no buyer or seller shown. Figures count player-to-player sales only.
From Wikipedia
Lambic (English: LAM-bik; French: [lɑ̃bik] ; Dutch: lambiek [lɑmˈbik] ) is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels since the 13th century. Types of lambic beer include gueuze, kriek lambic, and framboise. Lambic differs from most other beers in that it is fermented through exposure to wild yeasts and bacteria native to the Zenne valley, as opposed to exposure to carefully cultivated strains of brewer's yeast. This process gives the beer its distinctive flavour: dry, vinous, and cidery, often with a tart aftertaste.
Text: Wikipédia, CC BY-SA 4.0. · Image: Paul Hermans at Dutch Wikipedia (CC BY-SA 3.0) ·
Related cards
Cantillon (brewery)
Brewery in Brussels, Belgium
Nº Q2345368 ★★
Lager
Type of beer
Nº Q253481 ★★★★
Gueuze
Type of lambic beer
Nº Q1520229 ★★★
Flanders red ale
Belgian beer style
Nº Q2905073 ★★
3 Fonteinen
Lambic brewery in Beersel, Flanders
Nº Q3033355 ★★
Faro (Bier)
Type of lambic beer
Nº Q361957 ★★★